I’m a massive lover of hummus, so I thought today, since it’s officially pumpkin season I would attempt to make my first pumpkin hummus.
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Pumpkin hummus spread on a slice of toasted tiger bread, crumbled feta cheese, pomegranate seeds, a poached egg and lots of seasoning.
Perfect lunch for a very autumnal day.
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Pumpkin hummus spread on a slice of toasted tiger bread, crumbled feta cheese, pomegranate seeds, a poached egg and lots of seasoning.
Perfect lunch for a very autumnal day.
Ingredients:
-tiger bread
-chickpeas
-1 small pumpkin
-pomegranate seeds
-1 egg
-basil
-chilli flakes
-salt/pepper
-cumin
-lemon juice
-olive oil